Global avocado production and trade have expanded at a fast pace over the past decade. Attractive product attributes have driven demand, while profitability has incentivized increased production. In the next […]
12 December 2022 (taken from a United Fresh media release) As we near the end of a rollercoaster year of recovery from the global pandemic, New Zealand’s fresh fruit and […]
Written by Brad Siebert, Deputy CEO, NZ Avocado. This article is taken from the Spring 2022 edition of Avoscene. Recent reporting out of Spain shows that dieback caused by fungi […]
Scott Neeley from Rural Coach explores succession planning pathways for growers and their families. This article is taken from the Spring 2022 Avoscene. As an industry, we’re now seeing first-generation orchardists […]
This article is taken from the Spring 2022 edition of Avoscene magazine. Farmstrong is a nationwide, rural wellbeing programme that helps people to cope with the ups and downs of […]
This article is taken from the Spring 2022 edition of Avoscene magazine. The Rural Support Trust is a nationwide network offering free and confidential support to those who earn their […]
This article, ‘The Hazards of Spring’, is written by Claire Arneson, HR & Health & Safety Adviser, and is kindly reproduced with permission from Safe Business Solutions Limited. A recent […]
With less than six months to go until New Zealand hosts the World Avocado Congress for the first time, we speak with growers about their previous congress experiences and how […]
The Far North District Council is consulting on the proposed district plan. The District Plan is a set of rules that manage where activities can take place and how land […]